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Villa Montaña Cuisine: The Story and Favorite Dishes of Villa Montaña — Used, 3rd Printing (1966)

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Hand-made
Responsibly produced
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Vintage cookbook documenting the Villa Montaña inn in Morelia, Mexico, including regional dishes. Third printing (1966); used copy. Cover art credited to Alfredo Zalce.

Author / artist: Ray Coté; Melva Sannebeck (collaborator)

Format: A6 size - 4.5" x 6.25"

Paper: FSC certified. Responsibly harvested & produced.

Card type: Flat card, Sleeve card

Origin: Designed & printed in USA

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